Wagyu Flank Steak
REM5’s 28-day dry-aged Akaushi Wagyu Flank Steak is tough to beat!
The flank steak is very flavorful and cooks fast, with a grain that runs the length of the steak. This versatile steak is great for grilling and slicing thin against the grain for steak salad or fajitas.
REM5’s 28-day dry-aged Akaushi Wagyu Flank Steak is tough to beat!
The flank steak is very flavorful and cooks fast, with a grain that runs the length of the steak. This versatile steak is great for grilling and slicing thin against the grain for steak salad or fajitas.
REM5’s 28-day dry-aged Akaushi Wagyu Flank Steak is tough to beat!
The flank steak is very flavorful and cooks fast, with a grain that runs the length of the steak. This versatile steak is great for grilling and slicing thin against the grain for steak salad or fajitas.
